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"Thank goodness I don't need to follow a rigid 'diabetic diet,' limit carbs, and eat every two hours," says Cathy Rogers, who was diagnosed with type 2 diabetes three years ago. "I'm encouraged I can manage my eating without stressing out."
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The way people with diabetes should eat is in line with the way every American should eat. "The Dietary Guidelines for Americans dovetail perfectly with the American Diabetes Association's nutrition guidelines," says Angela Ginn, R.D., CDE, education coordinator at the University of Maryland Center for Diabetes and Endocrinology and spokesperson for the American Dietetic Association. Shed a few pounds if you need to. Get and keep your blood sugar, cholesterol, and blood pressure in the healthy target zones. As it turns out, your list of healthy eating dos and don'ts isn't really all that long after all.
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